DINNER IN A BASKET

Treat friends and family to a gift of “Dinner in a Basket.” Assemble the ingredients in a basket, box or pail; include the recipe or recipes; and wrap!
(For safety reasons, make sure all the ingredients can be stored without refrigeration.)

Here is some help from Pantry Cooking and Pantry Cooking II

Appetizers, Snacks and Beverages
Blackberry Pineapple Smoothie (II)
Frappe’ p. 43
Fruit Gels p. 37
Hot Cranberry Wassail p. 43
Last Minute Party Punch p. 43
Orange Squares p. 38
Raspberry Peach Smoothie (II)
Tropical Fruit Pops (II)
Tropical Fruit Salsa (II)
Tropical Smoothie (II)

Breakfast
Apple Topping p. 45
Baked Cereal (II)
Indian Meal p. 47
Seven Grain Cereal (II)
Six Grain Cereal (II)

Meats and Burgers
Bean and Rice Cakes p. 52
Corned Beef Dinner (II)
Pineapple Luncheon Loaf p. 51
Sausage Packets (II)
Sweet Potato Casserole p. 51
Vegetarian Burger Mix p. 55

Casseroles and One Dish Meals
Baked Spam and Rice (II)
Beans and Barley p. 70
Beans and Macaroni p. 71
Beans and Sauerkraut p. 57
Beans with Chorizo (II)
Beef and Onion Rice Bake (II)
Beef and Potato Pie p. 67
Beef and Potatoes (II)
Beef Stroganoff (II)
Cheesy Tomato Macaroni p. 58
Chicken and Mushrooms (II)
Chicken and Rice Skillet p. 67
Chicken Noodle Casserole p. 61
Chicken Potato Bake (II)
Chicken Spaghetti (II)
Chickpea Sauce p. 72
Chili and Rice p. 72
Chili Macaroni p. 68
Chinese Fried Rice p. 68
Clam Sauce p. 72
Crowder Pea Succotash (II)
Divine Turkey p. 60
Easy Comfort Casserole (II)
Five Can Casserole p. 61
Four Grain Pilaf p. 64
Ham and Potato Bake (II)
Hash Brown Potato Bake (II)
Herbed Buckwheat p. 71
Layered Chicken and Potato Casserole p. 62
Lentil Casserole p. 62
Mac and Tom p. 72
Mexican Beans and Chicken p. 73
Mushroom Timbales (II)
Peas and Barley p. 75
Pinto Beans p. 75
Pintos and Ham (II)
Quick Pasta Sauce p. 72
Red Flannel Hash p. 67
Southern Greens and Vegetables (II)
Southern Rice (II)
Spaghetti Sauce p. 71
Spaghetti Tuna Casserole p. 63
Tamale Pie p. 63
Tuna Barley Casserole p. 63
Tuna Hash (II)
Turkey and Stuffing (II)
Turkey Hash (II)
Turkey Tetrazzini p. 69
Tuscan Chicken and Vegetables (II)
White Beans and Rice (II)

Soups and Stews
Blackeye Pea Soup p. 79
Chicken Noodle Soup (II)
Corn Soup (II)
Fifteen Bean Soup p. 80
Harvest Blend Soup (II)
Italian Style Chickpeas and Macaroni p. 87
Mexican Tomato Soup (II)
Mexican Vegetable Soup p. 82
Old Fashioned Supper Soup p. 82
Pantry Soup Mix (II)
Pork and Bean Soup p. 82
Potato Tomato Soup (II)
Provencal White Bean Soup (II)
Pumpkin Bisque p. 83
Pumpkin Corn Chowder (II)
Quick Stew p. 87
Quick Supper Soup p. 83
Quila’s Limas p. 83
Ramen Noodle Tomato Soup (II)
Sausage Lentil Stew (II)
Sopa de la Casa p. 83
Spicy Asian Chicken Noodle Soup (II)
Split Pea Soup II p. 84
Tomato Bisque (II)
Turkey Chili (II)
Turkey Vegetable Soup (II)
Vegetable Bean Soup p. 84
Vegetable Beef Soup (II)
White Bean Chili (II)